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Sat, 29 Jul

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Six Mile Tastes & Treasures

Taste Theatre

Get ready for a delectable experience at the Six Mile Taste Theatre, hosted by the talented Natalia from Mrs Smyth Preserves, on Saturday 29th July. Natalia will take the stage and showcase her expertise in traditional preserves and ferments through captivating cooking demonstrations.

Taste Theatre
Taste Theatre

Time & Location

29 Jul 2023, 12:30 – 16:30

Six Mile Tastes & Treasures, 111 Ballymena Rd, Antrim BT41 4LL, UK

About the event

Get ready for a delectable experience at the Six Mile Taste Theatre, hosted by the talented Natalia from Mrs Smyth Preserves, on Saturday 29th July. Natalia will take the stage and showcase her expertise in traditional preserves and ferments through captivating cooking demonstrations.

During the demonstrations, Natalia will share her passion for preserving and fermenting, demonstrating the art and techniques behind creating these delightful culinary treasures. From homemade jams bursting with flavors to tangy pickles and fermented treats, Natalia will guide you through the process step by step.

Discover the secrets of preserving seasonal fruits and vegetables to enjoy their flavors long after their harvest. Learn about the traditional methods and ingredients used in preserving, as Natalia shares her knowledge and expertise. From selecting the freshest produce to understanding the perfect balance of flavors, Natalia will offer insights that will inspire you to try your hand at preserving in your own kitchen.

Not only will you witness the cooking demonstrations, but you'll also have the opportunity to taste Natalia's creations and experience the incredible flavors firsthand. Immerse yourself in the world of traditional preserves and ferments, and let your taste buds be delighted by the fruits of Natalia's culinary expertise.

Join us on Saturday 29th July at the Six Mile Taste Theatre and let Natalia from Mrs Smyth Preserves take you on a flavorful journey. Gain new insights, discover traditional preserving techniques, and be inspired to create your own delicious preserves and ferments at home. It's a unique opportunity to learn from a skilled artisan and indulge in the mouthwatering flavors of traditional preservation.

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